The Host/Hostess is the first person the guest is greeted by when entering Tumble Creek's Descend Restaurant. This is the person who is going to make the biggest first impression on our guests. This is, in turn, the person who must have the biggest smile and warmest personality. Attitude, appearance, and professionalism are crucial. Salary: $16.28/hour
There's no place like Suncadia. A premier all-season resort, Suncadia is tucked away on the sunny slopes of the Cascade mountains and offers guests three distinctive choices in hotel, Inn and private home accommodations. With more than 6,000 acres of forested mountain landscape, Suncadia features 40+ miles of hiking and biking trails, thirty-six holes of golf, a luxury spa, and the 2.2 million-acre Wenatchee Washington National Forest right next door. Plus, unparalleled activities like outdoor concerts, fine dining, swimming, and more.
Why join our team? It takes a balance of innovators, relationship builders, and risk-takers to showcase the magic of Suncadia. There's no one like you, and the individuality of our associates is central to our success. We value integrity and seek service-minded individuals who are passionate about delivering greatness. Sound like you? Join us and enjoy the benefits of being on our team.
Perks: Enjoy free golf, discounts on resort retail and food & beverage, and more! Travel is good for the soul: Experience destinations around the country with team member hotel discounts Growth: Opportunities for internal career growth and expansion Celebrate: Monthly team member gatherings, quarterly events, and the legendary Team Member Golf Tournament Be Part of the Magic: Trust us, seeing a first-time guest take in our Cascade views never gets old Clock in and check in with the manager-on-duty; Greet and welcome every guest as they enter; Acknowledge and thank all guests as they depart; Confirm the number of people in each party and inquire if there are any special needs or requests; Record necessary information on waiting lists when the restaurant is full; Use proper paging procedures when paging anyone (this applies when a wait list is active); Escort every guest to the table, hand out menus, and ensure tables are properly set up; Ensure even seating of the restaurant by seating the tables in proper rotation; Maximize the seating of the restaurant. (Put two's on two-top, etc…); Use proper telephone procedures and etiquette; Assist servers with refilling beverages and/or clearing tables as directed by the manager-on-duty; Complete assigned side work. (Trading out menus at shift change, updating resumes, etc.); Comply with all Suncadia policies, procedures, and safety regulations. Must be a United States citizen or possess a valid work permit; Ability to work well with others and function well in fast paced environment; Able to communicate well with staff and customers; Ability to work flexible hours Knowledge of food and beverage products including menu items and prices for all meal periods; Knowledge of hours of operations; Knowledge of property-wide facilities and services; Possess excellent telephone and organizational skills; Able to prioritize tasks. #SuncadiaResort
