Prod. Cook On-Call

Los Angeles Hotel From sunny beaches to world-class entertainment, the city of Los Angeles is a great place to live, work and play. The four-diamond Omni Los Angeles Hotel is located in downtown's cultural district. The hotel is adjacent to the Walt Disney Concert Hall, Dorothy Chandler Pavilion, MOCA and numerous other entertainment destinations.
Currently ranked #1 by Trip Advisor for Best Downtown Hotels in Los Angeles, the Omni Los Angeles strives to provide the highest quality product and customer service to each and every guest. Omni Hotels & Resorts believes in The Power of One, the practice of empowering every associate to do their best to ensure our guests feel comfortable and appreciated. This philosophy is the reason why the Omni Los Angeles has been so successful in customer satisfaction throughout the years. It is our mission to inspire and reward our associates, and we are committed to being the employer of choice in the hospitality industry. If you are a friendly, motivated individual, with a passion to serve others, the Omni Los Angeles Hotel may be your perfect match.
To prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all food is served according to specification
Essential Functions: Maintain kitchen sanitation in accordance with health department guidelines Insure station is set for service 15 minutes prior to service Required to learn all menu items produced by assigned station Perform work assignments to meet proper quantities within a necessary time frame Refrigeration and serving of cold food Production of orders Maintain safe food handling procedures at all times Qualifications:    Display basic knife skills Minimum of 2 yrs experience in fast paced, culinary environment Ability to multi-task Must be able to stand for 8+ hours per day Flexible Scheduling to include weekends and holidays Must have valid CA Food Handler Certification from Serve Safe.