Job summary
Performs all duties related to dishwashing and maintaining general cleanliness of the kitchen area.Ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times.Supporting WFM core values and goals, promoting national, regional, and store programs and initiatives.
Job seniority: entry level
Responsibilities
• Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares.• Maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area.• Assists with kitchen deliveries including proper storage, organization, and rotation of products.• Provides excellent customer service and addresses needs of customers in a timely and effective manner.• Maximizes sales potential through effective procedures for prepping, storing, rotating, stocking, and merchandising product.• Follows established procedures, including Weights and Measures, health and sanitation, and safe work practices.• Maintains a clean and sanitary working and shopping environment.• Performs opening, mid, and closing duties as assigned.• Immediately reports safety hazards and violations.• Performs other duties as assigned by store, regional, or national leadership.
Requirements
• Effective time management skills.• Demonstrates a passion for cleanliness.• Strong to excellent communication skills and willingness to work as part of a team.• Ability to meet customer service expectations and standards.• Ability to follow directions and procedures.• Passion for natural foods and the mission of Whole Foods Market.• Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.• Understanding of and compliance with WFM quality goals.• No prior retail experience required.• Must be able to lift 50 pounds.
Key Skills Needed
• Effective time management skills.• Passion for cleanliness.• Strong to excellent communication skills• Willingness to work as part of a team.• Ability to meet customer service expectations and standards.• Ability to follow directions and procedures.• Passion for natural foods and the mission of Whole Foods Market.• Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.• Understanding of and compliance with WFM quality goals.