Kfc Restaurant General Manager

Job summary
Restaurant General Manager positionOpportunity for growth and advancementPositive work culture
Job seniority: mid-to-senior level
Responsibilities
• Lead a team and implement strategies• Control profitability and manage financial reports• Recruit, interview, and hire employees• Coach and train employees in operational excellence• Ensure cleanliness and provide exceptional service to guests
Requirements
• Minimum 1 year of experience as General Manager in food service or retail environment• Availability to close the restaurant at least two nights a week• Ability to lift, carry, stack, push or pull heavy objects• Stand and walk constantly for entire shifts• Maneuver through compact spaces safely and operate restaurant equipment
Benefits
• Annual awards trip based on restaurant performance• Leadership development program• Employee perks such as cell phone discounts, Saving Match Program, Employee Assistance Program• GED opportunities, college scholarships, and free online tuition• Medical, Dental, Vision benefits and accrued PTO• Free shift meal and employee discount at KFC restaurants• Paid Training• Participation in Bonus Program based on restaurant performance