Hozpitality - Bistro Team Member

Job summary
The Bistro at Courtyard is a fast-casual concept restaurantBistro Team Members master a wide variety of food & beverage functionsProvides assistance in food & beverage areas including busing, cleaning, resetting tables, and delivering food to guests
Job seniority: entry level
Responsibilities
• Serving coffee and other beverages, including alcohol• Preparing ingredients for cooking• Processing orders and collecting payment from customers• Performing general cleaning and maintenance of food and beverage prep areas• Counting the bank at the end of shifts• Following property control audit standards and cash handling procedures• Reporting accidents, injuries, and unsafe work conditions to manager• Completing safety training and certifications• Maintaining clean and professional appearance• Welcoming and acknowledging all guests according to company standards
Requirements
• Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance• Ability to stand, sit, or walk for an extended time period• Ability to speak with others using clear and professional language• Ability to develop and maintain positive working relationships with others• Adherence to quality expectations and standards• Other reasonable job duties as requested
Key Skills Needed
• Food and beverage preparation• Customer service• Cash handling• Safety and security• Teamwork