Entry Level Manager

Job summary
Culver's is hiring Restaurant Assistant ManagersPassion for the restaurant industry and serving others is requiredCompetitive wages, training programs, career development, and more offered
Job seniority: entry level
Responsibilities
• Run shifts effectively to provide great food and excellent guest service• Act as a coach and mentor for team members to develop a high performing team• Maintain compliance with operational and food safety procedures
Requirements
• Demonstrated passion and leadership• Strong communication and organization skills• 1-2 years of restaurant experience preferred