Dietary Aide/Dishwasher

Job summary
Seeking enthusiastic Dining AssistantsOpportunity to grow within the positionEnd goal is to become a Certified Lead Cook
Job seniority: entry level
Responsibilities
• Growing career through Culinary Apprenticeship Program• Serving meals to the residents of health care campus• Assisting in cleaning duties• Setting up the dining room and meal trays• Assisting Cooks in preparing meals• Joining a growing company recognized as a Best Place to Work
Requirements
• High School Diploma or equivalent preferred• Experience working in a restaurant setting is a plus• Ability to serve food and beverage in a fine dining setting
Key Skills Needed
• High School Diploma or equivalent• Experience in a restaurant setting• Food and beverage service skills
Benefits
• Guaranteed retention bonus paid quarterly• Additional bonus potential with an annual bonus• Student loan repayment, scholarships, and tuition reimbursement• Competitive salary and weekly pay• Health, dental, vision, and life insurance• 401(k) match• Paid Parental Leave