Breakfast Host

Job summary
Kana Hotel Group seeks passionate individuals to join their teamOpportunities for growth and advancement in your careerFriendly employee behavior and highest quality service
Job seniority: entry level
Responsibilities
• Setting up and maintaining the breakfast bar in an attractive and organized presentation• Taking inventory and ordering food supplies• Preparing and serving foods, clearing tables, and cleaning• Restocking self-service food and supplies• Performing general cleaning tasks• Providing excellent guest service• Wearing proper clothing based on company policy and brand standards• Other duties as assigned
Requirements
• One year hostess experience in restaurant is required• Prior hospitality experience preferred• Customer service experience• Knowledge of health department standards of food sanitation and safety practices
Key Skills Needed
• Customer service• Organization• Attention to detail• Ability to follow instructions• Self-motivation• Physical stamina
Benefits
• Medical• Vision• Dental• 401K• Immediate Pay- earned wage access!• Vacation time• Sick time• Holiday pay• Bonus opportunities• Brand-specific employee discounts• Long term/short term disability• Life insurance