Bakery / Cafe Manager

The Organization The Rhu is the counter-service cafe/bakery/pantry from Chef John Fleer. It a staple of the 'localvore' economy in the heart of downtown Asheville serving up high-quality breakfast and lunch with a quickness. In our restaurant group, we believe in people-first hospitality from our employees to our farm partners to our guests. We are hiring a Cafe Manager, but the person will always come before the role.
The Person As a Cafe Manager at The Rhu, you are a reliable and timely morning person. You believe that a smile, some coffee and a pastry set the tone for a good day. You thrive in a small team environment that focuses on quality. You have a strong background in food and beverage with a genuine passion for hospitality: you lead by example, treats guests and staff with respect, and you're definitely a 'foodie' looking for a great opportunity! Retail experience would be a great bonus!
The Role Open and/or close the cafe as needed Lead morning alignment with the team Support service as needed: greet guests, answer questions about the menu, ring in orders, operate espresso machine, assist with food prep, run food, run dish machine, etc. Lead the team by setting a positive example, coaching and counseling Maintain inventory for retail wares and expand local relationships Communicate 86es, quality or quantity issues quickly and professionally The Qualifications 3+ years of customer-facing experience 1+ years of people management Ability to stand for long periods of time Lift up to 50lbs AM availability, Sundays required The Reasons to Apply Full Time Living Wage Paid Time Off Retirement Plan with Company Match Dining Discounts Daily Staff Meal Supportive and Responsive Management Team Career Development Health Insurance (with optional Dental and Vision) for FT Rhubarb is a place where you can simply lean in and enjoy the company. A place where food and drink are at their uncomplicated best - creating personal memories and shared experiences.