Assistant To The Food Bank Managers

Job summary
Assistant to the Food Bank Managers located in Houma, LAResponsible for supporting leadership and administration of Diocesan Food BanksCo-leading outreach programs in communities impacted by food insecurities
Job seniority: entry level
Responsibilities
• Assisting Food Bank Managers in implementing mission and goals of Catholic Charities• Co-leading volunteer and outreach initiatives• Organizing volunteer groups for Food Banks and Second Harvest initiatives• Leading Thibodaux school backpack program and other program initiatives• Treating people seeking assistance with dignity and respect• Determining client eligibility for assistance and maintaining files• Serving as a liaison between Food Bank, Church partners, and community organizations• Assisting in ensuring agency responsiveness to community needs• Assisting with fiscal management and ordering supplies• Assisting with building maintenance and inspections• Filling in at Food Banks as needed• Other duties as assigned
Requirements
• High School Diploma or Equivalent• Completion of Safe Environment training• Ability to maintain confidentiality• Strong communication skills• Excellent computer skills, preferably with Microsoft Office• Ability to work autonomously and multitask• Valid Driver's License with good driving record• Ability to lift up to 40 pounds• Must be able to stand, walk, and bend for extended periods• Volunteer recruitment and supervisory experience preferred
Key Skills Needed
• Strong communication skills• Excellent computer skills• Ability to work autonomously and multitask• Valid Driver's License• Volunteer recruitment and supervisory experience