We are on the lookout for a driven Sous Chef to join our passionate team at Zou Zou's in New York, NY.
Growing your career as a Full Time Sous Chef is a fantastic opportunity to develop competitive skills.
If you are strong in critical thinking, teamwork and have the right initiative for the job, then apply for the position of Sous Chef at Zou Zou's today!
Zou Zou's is hiring a SOUS CHEF to join the team!
Zou Zou's is a lively modern Eastern Mediterranean restaurant from the Quality Branded group with Chef Juliana Latif, who spent years working at some of the most notable restaurants throughout New York City, including The NoMad. Zou Zou's offers a menu inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others.
Candidates must have:
Exceptional culinary skills A NYC DOH Card Experience in high volume restaurants Open availability including nights and weekends Great attitude, strong work ethic, and passion for what you do We provide you: A real career in the restaurant industry. An established, stable, professional company. Opportunities for advancement and growth within our multiple locations. Our great perks and benefits include Up to $5000 in annual dining benefits at our 8 NYC restaurants Access to Cigna's National Medical Plan including multiple tiers and family plan options Supplementary benefits including Dental, Vision, Life, and Transit benefits 401(k) with Company Match Continuing Education Reimbursement Program for courses including wine, language, technology and other Quarterly Stipend for Cell Phone and Professional Clothing Purchases New Parent Bonus Competitive Salary, Annual Bonus Potential and Paid Time Off
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats New York, Quality Italian New York and Denver, Quality Bistro, Quality Eats, Zou Zou's, Chez Zou, Don Angie and Kini's.
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
Benefits of working as a Sous Chef in New York, NY:
? Excellent benefits
? Company offers career progression opportunities
? Competitive salary
