Restaurant / Entertainment Manager

Job summary
Restaurant/Hospitality Manager position with Bowlero Corp.Assist General Manager with all aspects of center managementMaintain commitment to guest satisfaction and team development
Job seniority: entry level
Responsibilities
• Deliver exceptional guest service and address complaints• Improve operational execution and maximize guest experience• Execute marketing strategies to drive sales and grow league business• Recruit, hire, train, and schedule hourly center staff• Lead and motivate team to ensure guest satisfaction and center productivity• Oversee management and growth of Food & Beverage program
Requirements
• 2+ years of management experience• Bachelor's Degree• Ability to supervise center operations staff• Strong team player• Exceptional 'People Developer'• Customer service proficiency• Knowledge of POS register systems
Benefits
• Medical Insurance• Dental Insurance• Vision Insurance• Life Insurance• 401K program• Employee Stock program• Referral program• 2 weeks Paid Time Off (PTO) each year• 4 Paid Holidays each year• Comprehensive Paid Training program• Career Advancement Opportunities