Cook

Job summary
Immediate hiring for Line Cooks, Prep Cooks, and Pizza CooksPart-time or full-time hours at competitive payComprehensive benefits program and flexible scheduling
Job seniority: entry level
Responsibilities
• Create all dishes on the menu• Prepare and cook a variety of different dishes• Ensure highest quality food and adherence to recipe procedures• Follow company safety and sanitation policies• Communicate with managers and team members
Requirements
• Must be 18 years old to operate kitchen equipment• Previous kitchen/culinary/chef experience preferred• Experience and knowledge of kitchen equipment desired• Flexible to work a variety of shifts
Benefits
• Comprehensive benefits program including medical, dental, vision, life, and disability insurance• Voluntary benefits available• Advancement opportunities• Team member discounts