Chef - Urgent Hire

Chef - Urgent Hire
Company:

Flying Biscuit Cafe


Details of the offer

We are on the lookout for a confident Chef to join our diverse team at Flying Biscuit Cafe in Charlotte, NC.
Growing your career as a Full Time Chef is a terrific opportunity to develop exceptional skills.
If you are strong in critical thinking, cooperation and have the right mindset for the job, then apply for the position of Chef at Flying Biscuit Cafe today!

Description The Executive Chef is an organized and energetic individual with a passion for preparing delicious food and providing an excellent guest experience. The Executive Chef hires and develops kitchen team members; maintains food and labor costs; and manages local health guidelines.
Requirements
- State Issued Driver's License and Reliable Transportation
- Background Check
- ServeSafe Certification (upon completion of training)
Qualifications
1) 3 to 5 years managing teams in high volume meal preparation and execution
2) Commercial Kitchen Knowledge – Reci00pe Measurements ( 3t=1T= 1/2oz etc.), How to read a recipe, Knife Skills, Equipment 
3) Ability to Train and Coach Teams
4) Effective Listener/Communicator
5) Learner/Coachable
6) Creative and Takes Initiative
7) Is willing to lift and carry up to 20 lbs 
8) Has physical stamina for minimum 10 hour shift
Compensation
$43K-$50K with bonus eligibility 
Benefits (Medical, Dental, Vision, PTO, 401K, Cell phone reimbursement)
50% off meal on duty and 20% off duty
5 vacation days (after 1 year of employment with 30 hrs or more a week) 
Role Responsibilities
1) Has the ability to perform all BOH roles
2) Prepares food items to spec and manages the execution of breakfast, lunch, and dinner shifts ensuring ticket times meet or exceed our standards
3) Orders, receives, inspects, and properly stores food using the FIFO system
4) Maintains all order guides, prep lists, monthly inventory count sheet and performs monthly inventory count
5) Coordinates and executes daily duties for kitchen team members including prep and par levels, stocking stations, health inspection checklist, safety, sanitation, line check/food quality check, catering, and kitchen team management
6) Contributes to financial success based on meeting or exceeding food cost budgets
7) Handles food invoicing and accuracy
8) Plans and executes monthly food features
9) Interviews and participates in BOH new hire process 
10) Creates and maintains weekly/training schedules ensuring staffing levels are adequate and within budget
11) Conducts bi-annual reviews of kitchen team members
12) Manages partnerships with various restaurant vendors
13) Maintains equipment and communicates with GM/AOD/OD about facility repairs and needs 
14) Facilitates relationships across FOH and BOH teams
15) Participates in ongoing restaurant training and scheduled restaurant events
Relationship Management 
- Operations Director: Weekly or as needed - Conversation (Phone or Store Visit)
- Assistant Operations Director: Weekly Coaching/Mediation (as needed)
- Marketing: as needed (Phone or Store Visit)
- General Manager: Daily Planning/Execution
- Sous Chef: Daily Planning/Execution
- Assistant Manager: Daily Planning/Execution
- Chefs: Daily Planning/Execution
- DMO: Daily Planning/Execution
- Food Vendors: Weekly Marketplace Updates
- FOH Staff: as needed
Company Introduction Our first cafe opened for breakfast at about 7am one morning in 1993. Settled in a quiet neighborhood called Candler Park on the east side of Atlanta, we sold out of our signature biscuits by 11am that day.
More than 20 years later, we are an institution–growing to 25 locations throughout Georgia, North Carolina, Florida and Texas. But we always kept that quintessential neighborhood spirit and focused on our Southern-inspired menu of comfort food made with fresh ingredients.
Though we're famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the Southeast come join us to enjoy Breakfast, Lunch and Dinner throughout the day.

Benefits of working as a Chef in Charlotte, NC:
? Excellent benefits
? Company offers career progression opportunities
? Attractive package


Source: Grabsjobs_Co

Job Function:

Requirements

Chef - Urgent Hire
Company:

Flying Biscuit Cafe


Experienced Pizza Cook

Overview: Welcome and thank you for your interest in joining our team! We're looking for successful candidates who are positive, motivated, and prepared for...


From Johnny Brusco'S Pizza - North Carolina

Published 14 days ago

Rn In Asheville, Nc - Rewarding Work

We are looking to hire a confident RN in Asheville, NC to join our high-achieving team at Health Providers Choice in Asheville, NC. Growing your career as a ...


From Health Providers Choice - North Carolina

Published 14 days ago

Sous Chef - Start Now

We are looking to hire a confident Sous Chef to join our high calibre team at Stanbury in Raleigh, NC. Growing your career as a Full Time Sous Chef is a grea...


From Stanbury - North Carolina

Published 14 days ago

Cake Decorator Pt

It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay (get paid weekly or opt in Dai...


From Alex Lee Inc - North Carolina

Published 14 days ago

Built at: 2024-06-12T00:57:22.592Z