Team Member- Burger King Cortez Co

Job summary
Provide exceptional guest serviceMaintain operational standards and proceduresWork closely with Restaurant Managers and other Team Members
Responsibilities
• Greet guests, take orders, and process payments• Prepare and package food and drink products• Maintain cleanliness of the restaurant including dining room, restroom, and exterior• Maintain health and safety standards in work areas• Unload and stock inventory items• Attend assigned shifts with prompt and regular attendance• Follow Burger King uniform and grooming standards and policies
Requirements
• Must be at least sixteen (16) years of age• Comfortable working in a fast-paced environment• Ability to interact in a positive and professional manner with guests and coworkers• Willingness to learn all areas of restaurant operations and work multiple stations• Available to work evenings, weekends, and holidays
Key Skills Needed
• Exceptional guest service• Ability to work in a fast-paced environment• Positive and professional communication• Adaptability and willingness to learn• Availability for evening, weekend, and holiday shifts