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Sous Chef - Hiring Immediately

Sous Chef - Hiring Immediately
Company:

Breckenridge Ski Resort



Job Function:

Design

Details of the offer

We are on the lookout for a creative Sous Chef to join our diverse team at Breckenridge Ski Resort in Breckenridge, CO.
Growing your career as a Full Time Sous Chef is a great opportunity to develop useful skills.
If you are strong in persuasion, people management and have the right experience for the job, then apply for the position of Sous Chef at Breckenridge Ski Resort today!

If you're hard working and feel exhilarated serving others, you'll feel right at home in our authentic ski town and world-class mountain resort. As a community of adventurers and discoverers, we deliver an experience of a lifetime to every single guest that visits our mountain town. If you're interested in moving mountains in your career, come work with us at Breckenridge where you'll instantly feel at home. www.vailresortscareers.com

Job Specifications: Housing: Not Available Outlet: Vista Haus Shift & Schedule Availability: Full Time / Year Round The budgeted range starts at $45,000 - $55,250. Actual pay will be adjusted based on experience.
Job Summary: The Food and Beverage (F&B) Organization is comprised of over 300 different restaurants that share a commitment to bringing excellence to mountain dining as part of the overall ski experience. The Sous Chef is responsible for the overall quality of food and service at a restaurant. Assisting with management of kitchen environment in an on-mountain dining outlet. Ensure staff and food quality provides guests with an excellent dining experience on a daily basis.
Job Responsibilities: Assist with menu execution, production, station playbooks and delivery Food safety and employee safety across all operations Ensures entire outlet operates under HACCP guidelines and adheres to Serve Safe Culinary Guidelines Help with performance reviews and scheduling of staff to budgeted labor. Assist by resolving payroll exceptions, approvals, and labor distribution reports Assist Chef with ordering/receiving, stocking and rotation of product, cost transfers, variance reports and inventory control of all food, beverages, supplies, etc. purchased for the entire building Conducts routine line checks and maintains food quality of all food served and produced Culinary team development and training Key role in hiring and retaining all food service personnel Use of in-depth knowledge of classical and contemporary culinary techniques Must adhere to Vail Resorts Standard Operating Procedures Job Requirements: Minimum 3 years in high volume restaurant operation Minimum 3 years of direct management/supervisory experience Purchasing Systems, MS Office Suite, POS experience Serve Safe Certification or equivalent State Issues Food Handler Card Preferred Bachelor Degree or equivalent Culinary Degree Advanced Culinary Skills
The budgeted range starts at $45,000 - $55,250. Actual pay will be adjusted based on experience.
Job Benefits: Ski/Mountain Perks! Free passes for employees, employee discounted lift tickets for friends and family AND free ski lessons MORE employee discounts on lodging, food, gear, mountain shuttles AND during the summer on bike haul, golf and other activities 401(k) Retirement Plan Employee Assistance Program Excellent training and professional development Referral Program Health Insurance; Medical Insurance, Dental Insurance, and Vision Insurance plans Free ski passes for dependents Critical Illness and Accident plans
Reach Your Peak at Vail Resorts. As a community of adventurers and discoverers, Vail Resorts delivers an experience of a lifetime to our guests and our employees. Our team is made whole by the brave, passionate individuals who ambitiously push boundaries and challenge the status quo. Whether you're looking for seasonal work or the career of a lifetime, join us today to reach your peak.

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.
Requisition ID 456227 Company Benefits:
? Excellent benefits
? Advancement opportunities
? Attractive package


Source: Grabsjobs_Co

Job Function:

Requirements

Sous Chef - Hiring Immediately
Company:

Breckenridge Ski Resort



Job Function:

Design

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