Line Cook - Full Time Or Part-Time

About Us: We are looking for great, hardworking people with a positive attitude! We offer training, flexible schedules, and golf and dining perks to our employees, as well as a friendly work environment! Shepherd's Hollow features a seasonal restaurant serving lunch and dinner as well as a banquet events. Numerous events occur weekly ranging from golf outings and business meetings to showers and weddings. Job duties include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment and verification of stock.Check out our brand new banquet facility here!Wage: $16.00-$18.00 / hour (Banquet tips are shared with all kitchen staff)Skills:Basic knowledge in of professional cooking and experience in knife handlingAbility to work in a team atmosphere and complete tasks in a timely mannerAssist the chef when necessaryA willingness to contribute exceptional service when performing tasksAbility to work flexible shifts and schedulesResponsibilities:Consistently maintain our food presentation and kitchen setupCreate a clean and safe work environment at all timesComplete daily tasks such as setting up the line and preparing quality meals for guests with effort and dedicationQualifications:High school or equivalentPrevious experience in cookingPrevious restaurant experienceMust be able to work in the USABenefits:Free golf and driving range accessDiscount on dining and merchandiseFlexible work environmentPhysical Requirements:The employee is required to walk, stand, talk, see, and hearThe employee must be able to work 8 hour shift on their feet. Tasks will require standing, walking, bending, and crouching.Shepherd's Hollow is an Equal Opportunity Employer.